FA Tiramisu: around 3%, might try a little lower first
Tiramisu (rightfully) has a reputation as one of FlavourArt’s best flavorings. This is the bold flavor of strong coffee, dark bittersweet chocolate, creamy mascarpone, and a little vanilla cake. It’s not at all a mild flavor, and it’s just lightly sweet. Many people enjoy this as a standalone flavor, usually at 3% or lower.
For milder, sweeter tiramisu, use 1-1.5% Tiramisu with Vienna Cream, Fresh Cream, perhaps some fruits (raspberry! strawberry! apricot!), maybe Caramel, etc. Or make a boozy version with Irish Cream or Rum.
Tiramisu makes great coffee and mocha vapes! Just get all your cream, caramel, nut, vanilla, and other flavors to your liking, then add 0.5-1% Tiramisu to make a Starbucks-like beverage flavor. It add milder coffee flavor than FA Espresso – plus dark chocolate and a bit of vanilla cake — with just a drop or two.
If you like milder coffee or mocha flavors, try Tiramisu in any recipe that uses FA Espresso. Keep the percentage the same. Of course add a little Chocolate and/or Cocoa if you want mostly chocolate with just a hint of coffee flavor.